Healthy Plantain-Based Snacks: Ecuador's Innovation and Flavor for the World

Introduction:

Plantains are more than just a staple food—they are at the heart of a culinary revolution in Ecuador. Kanyat Fruit promotes innovation in the food industry by transforming this fruit into delicious snacks that combine health and flavor.

Products and Recipes:

• Chifles: Crispy and natural, perfect for any occasion.

• Bolones: A burst of flavor, ideal for breakfast.

• Tigrillos: A perfect blend of tradition and modernity.

• Plantain Flour: A gluten-free option for healthy recipes.

Featured Recipe:

Bolón de Verde with Cheese and Pork Rind.

1. Cook the plantains until softened.

2. Mash them with fresh cheese and pork rind.

3. Shape into balls and pan-fry until golden.

Conclusion:

Kanyat Fruit doesn’t just provide plantains—it inspires the creation of products that delight the world.

Interested in our healthy snacks or developing new products? Contact us, and together we’ll take innovation to the next level.